Blog > Calling All Foodies! Denver Restaurant Week 2020
Mark your calendars and call in your reservations: Denver Restaurant Week is one month out – and there’s never been a better time to taste-test the waters.
Denver Restaurant Week is a 10-day event featuring top restaurants all over the Denver Metro Area, running from February 21st – March 1st, 2020 . The amount of sheer growth in the restaurant industry this year alone should be an indicator of what is to come, and a great reason to get out there and eat all the foods. Whether you love to eat or live to eat, its certain that the 16th annual celebration of Denver’s tastiest eateries is going to be a hit!
Hundreds of Denver’s top restaurants will be offering multi-course meals at three prices: $25, $35, and $45. Many will be offering vegetarian, vegan, and gluten-free options. Though the menus haven’t been released to the public, we have our eye on these restaurants from 2019 that made a serious impression, for $30 or less:
- ChoLon Bistro – Modern Asian – LoDo
- D Bar Denver – American and Desserts – Uptown
- Panzano – Italian – 16th Street Mall
- Tag – Asian/Hawaiian/Latin – Larimer Square
- Blue Island Oyster Bar – Seafood – Cherry Creek
Foodie photographers: make sure to take your best snaps of the tasty offerings, because not only does it make for a beautiful picture, it also could get featured on the DRW website! If you post to social media, remember to tag the restaurant and Denver Restaurant Week. Send @ArtOfHomeTeam your best shots and we’ll feature you on our social channels as well!
Reservations can be made by calling the individual restaurants or by using opentable.com. If you make an online reservation, be sure to write “5280 DRW” in the notes section. Pro tip: if your favorite place doesn’t make the list, give them a call anyway to see if they’re running the deal. Many restaurants will opt out of paying the dues for the official Denver Restaurant Week, but still participate in the full course options and prices!